Dadih Susu Tepung

Gambar dulu. Malam kang baru letak resepi. Very busy lately. Last week cuti sekolah was at kampung. This week dah masuk kerja and biasalah lots and lots of work to be finished. And schooling, my God, got an exam this weekend, Managerial Finance. Kena study coz this lecturer tak bagi open book test. So kena hafal all those formulas, let alone nak kena ingat those steps in calculating financial decision. Tak sempat nak blogging. Nope, bukan je tak sempat nak blogging, tak sempat nak masak pun actually. Cian my kids, terpaksa makan nasi kedai.....

2nd Sept 2008. 5.45 am
Lepas sahur today, baru lah berkesempatan nak write down the recipe. Alhamdulillah. Today dah masuk second day puasa. Friends lak mintak dipublishkan menu untuk berbuka. This week schedule is not too pack. This weekend tak de exam, just 1 assignment due which aku dah pun siap. So I have all the week to myself. Boleh la update blog and do my office work as the audit day is just around the corner. Kang tak pasal2 pulak kena NCR because of me hehehe (thou' I actually do not really care NCR ke tak hahahah) . Dadih susu tepung ni actually my mom in law punya recipe, kalau aku balik kampung dia memang selalu suruh aku buat dadih untuk my kids where she bought all the ingredients. So aku jadi tukang masak je lah. Sedap dadih ni, senang and not only the kids love it but also everyone in the house. Boleh dijadikan macam2 flavor ie strawberry ke, orrange ke, coffee ke etc but I just love the original flavor of it!

DADIH SUSU TEPUNG

2 cawan susu tepung - aku pakai susu everyday
1 cawan coffemate
3 cawan air suam
7 gm agar-agar
1 liter air
100 gm gula pasir
cup plastik secukupnya

Cara-cara:

1. Masak agar-agar dengan 1 liter air hingga agar-agar hancur.

2. Kemudian masukkan gula dan masak lagi hingga gula hancur.

3. Bancuhkan susu tepung dan coffeemate dengan 3 cawan air suam hingga sebati. Tuangkan kedalam agar-agar. Kacau sampai sebati.

4. Tapiskan agar-agar dan tuangkan ke dalam cawan plastik. Bekukan dalam di dalam peti ais.